Welcome to Fermenters Club Academy!

Learn how to make healthy, probiotic-rich fermented foods and beverages at home!
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Kimchi DIT (Do it Together) Online Course

View course Coming soon

How to Make Pickled Green Strawberries

View course Free

Food Fermentation 101

View course $9

Kombucha Master Class

View course $29

Meet your Teacher, Austin Durant

Founder and Chief Fermentation Officer, Fermenters Club

Austin Durant has been playing with his food his whole life, and fermenting it for over ten years.

He has taught over 100 classes (online courses and hands-on workshops) on fermented food traditions such as sauerkraut, pickles, kimchi, kombucha, miso, as well as seasonal specialties. He writes and shares recipes, videos and other fermentation adventures on his blog.