In this 10-minute video course, you'll learn how to make a unique pickle out of unripe (green) strawberries!
Downloadable recipe included.
How can you enjoy pickled green strawberries? Here are just a few suggestions:
- paired with a creamy mild cheese (think Brie or Camembert)
- as a topper on tacos
- as part of a fancy cheese or charcuterie plate
- sliced on a sandwich
- atop a green salad
- as a cocktail garnish
- stirred into some kefir, yogurt or smoothie.
Anywhere when you’d use sweet and sour pickles or even mild pickled peppers, you can use these beauties!